Food Grade · Glacial / Industrial Grade — Bulk supply across India & International Markets
Acetic Acid is one of the most important and versatile organic acids in industrial and food chemistry, supplied commercially in glacial (concentrated, 99.5%+) form for industrial use, or diluted to food-use concentrations for direct food applications. It is most familiar to consumers in its diluted form as the principal acid component of vinegar, while its concentrated glacial form serves as a foundational raw material across the textile, chemical synthesis, and various industrial manufacturing sectors.
Polychem Industries supplies Acetic Acid in food grade and glacial/industrial grade to vinegar manufacturers, food processing companies, textile dyeing operations, and chemical synthesis companies across India and internationally. Its versatility as both a food ingredient and a fundamental industrial chemical building block makes it one of the most widely used organic acids in commercial use.
Glacial Acetic Acid is a corrosive liquid that can cause severe skin and eye burns on contact with the concentrated form, and is combustible. Handle only with appropriate PPE including chemical-resistant gloves and eye protection, and ensure adequate ventilation. Full MSDS documentation should be reviewed before handling.
| Grade | Form | Purity | Standard | Applications |
|---|---|---|---|---|
| Food Grade | Colourless liquid | 99.5%+ (Glacial) / Diluted to food-use concentration | FSSAI / FCC / E260 | Vinegar production, food preservation, pickling, condiments |
| Glacial / Industrial Grade | Colourless liquid | 99.5%+ | Industrial | Textile dyeing, chemical synthesis, rubber processing |
The most recognised food application. Acetic Acid, typically diluted to 4-8% concentration, is the principal acid component of vinegar, used directly as a food product and as an ingredient in countless other food preparations.
Used extensively in pickling brines and food preservation applications, where its acidic properties inhibit microbial growth and contribute the characteristic tart flavour associated with pickled foods.
Used in the production of various condiments, sauces, and dressings as an acidulant, contributing tartness and acting as a mild preservative in these food formulations.
Glacial Acetic Acid is widely used in textile dyeing operations as a pH adjusting agent, helping create the optimal acidic conditions required for certain dye classes to properly bond with textile fibres.
Used as a fundamental raw material and solvent in the synthesis of numerous downstream chemicals, including vinyl acetate monomer, acetic anhydride, and various ester compounds used across multiple industries.
Used in certain rubber and latex processing applications, including specific coagulation processes in natural rubber production requiring its acidic properties.
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